Declared allergens
This product declares Celery, Gluten.
Declared on pack via Open Food Facts · updated 22 Apr 2026
Legume
Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Disodium guanylate).
- Moderate
Allergens
- Celery
- Gluten
Declared on pack via Open Food Facts · updated 22 Apr 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Iodised salt49.7%No flag
- Flavour enhancer22.3%No flag
- Monoglutamat de sodiu12.1%No flag
- Inozinat de sodiu · E6315.1%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Guanilat de sodiu · E6275.1%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Palm fat0.9%No flag
- Riboflavină · E101No flag
Show original label text
sare iodată, potențiator de aromă (monoglutamat de sodiu, inozinat de sodiu, guanilat de sodiu), amidon de porumb, zahăr, morcov (6%), grăsime de palmier, pătrunjel (1,3%), ceapă (1%), țelină (0,5%), usturoi (0,5%), piper negru, turmeric, extract de drojdie, extract de praz (0,1%), riboflavină, extract de drojdie, făină de grâu, pătrunjel
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Corn StarchLow concern
- SugarLow concern
- ParsleyLow concern
6 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
18 items
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