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Boisson lactée chocolat
Délisse, Marque RepèreBeverages And Beverages Preparations · 3564700626542

Boisson lactée chocolat

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 14 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Semi skimmed milk51%No flag
  • Water38.8%No flag›
  • Sugar5.3%No flag›
  • Chocolate1.1%No flag›
  • Sugar0.7%No flag›
  • Cocoa paste0.2%No flag
  • Fat reduced cocoa powder0.1%No flag
  • Natural vanilla flavouring0.1%No flag
  • Cocoa powder1.1%No flag›
  • Modified corn starch0.6%No flag›
  • Stabiliser0.6%No flag
  • Carraghénanes · E4070.6%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Minerals0.6%No flag
  • Phosphate de calcium · E3410.6%No flag
  • Flavouring0.6%No flag
  • Vitamines0.6%No flag›
  • Thiamin0.1%No flag›
  • B10.1%No flag
  • Riboflavine · E101<0.1%No flag
  • B2 · E101<0.1%No flag
  • Pantothenic acid<0.1%No flag›
  • Pantothenic acid<0.1%No flag›
  • Vitamin b6<0.1%No flag›
  • BiotinNo flag›
  • Vitamin b8No flag›
  • Folic acidNo flag›
  • B9No flag
  • Vitamin b12No flag›
  • Niacine · E375No flag
  • Pp · E375No flag
Show original label text

Lait partiellement écrémé (origine: France)51 %, eau, sucre, chocolat 1,1% (sucre, pâte de cacao, cacao maigre en poudre, arôme naturel de vanille), cacao en poudre 1,1%, amidon modifié de maïs, stabilisant: carraghénanes, minéraux: phosphate de calcium, arôme, vitamines (dont lait)[D, thiamine (B1), riboflavine(B2), acide pantothénique (B5), B6, biotine (B8), acide folique (B9), B12, niacine (PP), E, K].

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 14 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 1 low · 3 not assessed

3 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

10 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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