Declared allergens
This product declares Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Carrageenan).
Allergens
Declared on pack via Open Food Facts · updated 14 Mar 2026
2 additives on this label are on our additives-of-concern list.
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Dessert lacté aromatisé, saveur vanille, aux œufs extra-frais 60% : lait entier 37% ; crème 10% ; sucre ; œufs entiers extra-frais 3% ; poudre de lait écrémé ; amidon modifié de manioc ; épaississants : cellulose, E466 ; arôme ; gélifiant : carraghénanes ; colorant : bêta-carotène. Sauce au chocolat 40% : lait écrémé, chocolat en poudre 5% (sucre, cacao en poudre), sucre, eau, crème, poudre de lait écrémé, lactose, chocolat noir 0.4% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithine de soja, vanilline), amidon modifié de maïs, gélifiant : carraghénanes, épaississant : gomme xanthane, correcteur d'acidité : E524, arôme. Les pourcentages sont exprimés sur le produit total. Traces de gluten.
Declared allergens
This product declares Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
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