Declared allergens
This product declares Dairy, Fish.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Cabillaud tomates & poivrons beurre citron basilic
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Fish
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- En moyenneNo flag
- PreservativeNo flag
- E262No flag
- Acide citrique · E33010.9%No flag
- Beurre citron basilic4.3%No flag
- Tomate mi-séchées4.3%No flag
Show original label text
Cabillaud salé 86,9% (Cabillaud labellisé MSC - eau, sel [1.3% en moyenne], conservateur : E262, acidifiant : acide citrique), beurre citron basilic 4,3 % (beurre, basilic, jus de citron, huile de tournesol, poivre blanc), tomate mi-séchées 4,3% (Tomates 93,2%, Huile de colza, Sel, Ail, Origan), poivron jaune 4,3%, persil.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- ParsleyLow concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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