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- Salmon80%—›
- Salmon77%—›
- Smoked salmon3%—
- Water11%—›
- Soy protein4.5%—›
- Gelling agent2.3%—
- E4072.3%⚠ Low
- Egg white1.1%—›
- Stabiliser0.6%—
- E4520.6%⚠ Low
- E4510.3%⚠ Low
- Sugar0.1%—›
- Arôme naturel de romarin<0.1%—
- Salt<0.1%—›
- Colour<0.1%—
- E160c<0.1%—
Show original label text
_saumon_ 80 % (saumon 77 %, saumon fumé 3 %), eau, protéine de _soja_, gélifiant : E407, blanc d'_oeuf_ poudre, stabilisants : E452-E451, sucre, arôme naturel de romarin, sel, colorant : E160c.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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