Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 28 Mar 2026
Deluxe BRUSSELS PÂTÉ WITH CARAMELISED SHALLOTS A S
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 28 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pork Liver Pâté with added Milk Protein47.4%No flag
- Shallots47.4%No flag
- Shallots3%No flag
- Shallots1.5%No flag
- Pork Rind1.5%No flag
- Antioxidants0.2%No flag
- Sodium Ascorbate · E3010.2%No flag
- Potassium Lactate · E326<0.1%No flag
- Emulsifier<0.1%No flag
- Citric Acid Esters of mono- and Diglycerides of Fatty Acids · E472c<0.1%No flag
- Dehydrated onion<0.1%No flag
- Natural FlavouringNo flag
- Bamboo FibreNo flag
- PreservativeNo flag
- Sodium Nitrite · E250No flag
- Potassium Acetates · E261No flag
- Apricot Flavoured Jelly5.3%No flag
- Apricot Purée1.3%No flag
- Gelling Agent0.3%No flag
- Carrageenan · E4070.3%No flag
- Emulsifier0.2%No flag
- Glycerol · E4220.2%No flag
- White Vinegar<0.1%No flag
- Natural Flavouring<0.1%No flag
- Shallots<0.1%No flag
- Shallots<0.1%No flag
- Pork gelatinNo flag
- ColourNo flag
- Plain Caramel · E150aNo flag
- PreservativeNo flag
- Potassium Sorbate · E202No flag
- AntioxidantNo flag
- Citric Acid · E330No flag
Show original label text
90% Pork Liver Pâté with added Milk Protein and Caramelised Shallots (31% Pork Liver, 20% Pork Fat, Water, 8% Caramelised Shallots [Shallots, Sugar, Sunflower Oil], Pork Rind, Salt, Potato Starch, Antioxidants: Sodium Ascorbate, Potassium Lactate; Emulsifier: Citric Acid Esters of Mono - and Diglycerides of Fatty Acids; Dried Onions, Spices, Spice Extracts, Natural Flavouring, Glucose Syrup, Dextrose, Tomatoes, Milk Protein, Bamboo Fibre, Preservatives: Sodium Nitrite, Potassium Acetates), 10% Apricot Flavoured Jelly (Water, Apricot Purée, Glucose Syrup, Gelling Agent: Carrageenan; Emulsifier: Glycerol; White Vinegar, Natural Flavouring, 5% Caramelised Shallots [84% Shallots, Sugar], Pork Gelatine, Colour: Plain Caramel; Salt, Preservative: Potassium Sorbate; Antioxidant: Citric Acid). Allergy Advice
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