Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Butter Biscuits with Ginger & Dark Chocolate
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Belgian Dark Chocolate60%No flag
- Cocoa paste36%No flag
- Emulsifier3%No flag
- Raising Agent0.2%No flag
- Sodium Carbonates · E5000.2%No flag
- Natural Flavouring0.2%No flag
- Free Range Egg0.4%No flag
Show original label text
60% Belgian Dark Chocolate (Cocoa Mass*, Sugar, Cocoa Butter*, Milk Fat Powder, Emulsifier: Soya Lecithins), Wheat Flour, Candied Sugar Powder, 5% Butter (Milk), 2% Candied Ginger Pieces (Ginger, Sugar), Cinnamon, Sea Salt, Raising Agent: Sodium Carbonates; Natural Flavouring, Dried Ginger, Free Range Egg Powder.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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