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  3. Tikka Masala 2 Step Cooking Sauce
Tikka Masala 2 Step Cooking Sauce
Deluxe, Lidl·Condiments · 4056489895572

Tikka Masala 2 Step Cooking Sauce

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Water30.5%—›
  • Tomato16%—›
  • Single Cream13%—
  • Onion10%—›
  • Tomato concentrate9%—
  • Yogurt8%—›
  • Rapeseed Oil4%—›
  • Ginger3.5%—›
  • Garlic Purée3%—
  • Modified corn starch1.5%—›
  • Paprika Powder0.8%—
  • Sugar0.4%—›
  • Cumin0.2%—›
  • Turmeric Powder<0.1%—
  • Coriander Leaf<0.1%—›
  • Concentrated Lemon Juice<0.1%—
  • Salt<0.1%—›
  • Colour—
  • E160c—
  • Acidity Regulator—
  • E270—
  • Chili pepper—›
  • Chili pepper—›
  • Fenugreek Leaf—›
  • Rice Flour—›
  • Paprika—›
  • Salt—›
  • Cumin—›
  • Dextrose—›
  • Coriander—›
  • Natural Flavouring—
  • Green Cardamom—›
  • Cassia—
  • Cinnamon—›
  • Clove—›
Show original label text

Water, 16% Tomato, 13% Single Cream (Milk), 10% Onion, Tomato Paste, 8% Yogurt (Milk), Rapeseed Oil, Ginger Purée, Garlic Purée, Modified Maize Starch, Paprika Powder, Sugar, Cumin Powder, Turmeric Powder, Coriander Leaf, Concentrated Lemon Juice, Salt, Colour: Paprika Extract; Acidity Regulator: Lactic Acid; Crushed Chilli, Chilli Powder, Fenugreek Leaf. Rice Flour, Paprika, Salt, Cumin, Dextrose, Coriander, Natural Flavouring, Green Cardamom, Cassia, Cinnamon, Clove.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02TOMATOCompoundNot assessed
  3. 03ONIONCompoundNot assessed
  4. 04yogurtCompoundNot assessed
  5. 05BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  6. 06CANOLA OILCompoundNot assessed
  7. 07GINGERCompoundNot assessed
  8. 08HETASTARCHCompoundNot assessed
  9. 09SUGARCompoundNot assessed
  10. 10CUMINCompoundHigh concern
  11. 11CILANTROCompoundNot assessed
  12. 12SALTCompoundNot assessed
  13. 13CAPSICUMCompoundNot assessed
  14. 14FENUGREEK LEAFCompoundNot assessed
  15. 15BROWN RICECompoundNot assessed
  16. 16PAPRIKACompoundNot assessed
  17. 17GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  18. 18GLUCOSECompoundNot assessed
  19. 19DEXTROSECompoundNot assessed
  20. 20CORIANDERCompoundNot assessed
  21. 21CARDAMOMCompoundNot assessed
  22. 22CINNAMONCompoundNot assessed
  23. 23CLOVECompoundHigh concern

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