Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Tourte aux 3 viandes et foie gras
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Filling56%No flag
- Pork meat56%No flag
- Chicken fillet8%No flag
- Veal meat7.5%No flag
- Morceaux d'escalopes de foie gras de canard6%No flag
- Port4.1%No flag
- Shallot2.1%No flag
- Calf fat0.2%No flag
- Épices.PâteNo flag
- EmulsifierNo flag
- Mono- et diglycérides d'acides gras · E471No flag
- Mono- et diglycérides d'acides gras · E471No flag
- Acide citrique · E330No flag
- ColourNo flag
- Caroténoïdes · E160No flag
- BrowningNo flag
Show original label text
Garniture 56%: 14.5% viande de porc (origine UE), 8% filet de poulet (origine UE), 7.5% viande de veau (origine UE), oeuf*, 6% morceaux d'escalopes de foie gras de canard, porto, échalotes, 1.1% persil, sel, gras de veau, 0.3% ail, épices.Pâte 43%: farine de blé, margarine (huile de palme et de colza, eau, émulsifiants: mono - et diglycérides d'acides gras, acidifiants: mono - et diglycérides d'acides gras, acidifiant : acide citrique, colorant: caroténoïdes), eau, sel, sucre.Dorure 1%: jaune d'oeuf*, eau, sucre.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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