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  3. Tiramisu
Tiramisu
Deluxe·Dairies · 20337179

Tiramisu

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Skimmed milk28.5%—
  • Glucose syrup22.3%—›
  • Mascarpone soft cheese16%—
  • Contains acidity regulator16%—
  • E27016%—
  • Sponge fingers10%—
  • Wheat flour5.8%—›
  • Egg2.1%—›
  • Sugar1%—›
  • Milk protein0.5%—›
  • Raising agents0.3%—
  • E4500.3%⚠ Low
  • E5000.3%—
  • Coconut fat6.3%—
  • Sugar6.3%—›
  • Cream6.3%—›
  • Alcohol2.5%—›
  • Egg1.5%—›
  • Cocoa dusting0.5%—
  • Cocoa0.5%—›
  • Dextrose<0.1%—›
  • Wheat starch—›
  • Sugar—›
  • Cocoa butter—›
  • Marsala p—
  • Vitamin D0.5%—›
  • O0.3%—
  • Wine0.1%—›
  • Instant coffee—
  • Milk protein—›
  • Stabiliser—
  • E420—
  • Beef gelatin—›
  • Tapioca starch—
  • Thickeners—
  • E401—
  • E410—
  • Emulsifier—
  • E472b—
  • Natural flavouring—
Show original label text

reconstituted skimmed milk, glucose syrup, 16% mascarpone soft cheese (milk) (contains acidity regulator: lactic acid), 10% sponge fingers (wheat flour, egg, sugar, milk protein, raising agents: diphosphates, sodium carbonates), coconut fat, sugar, cream (milk), 2,5% alcohol, egg, 1% cocoa dusting (46% cocoa, dextrose, wheat starch, sugar, cocoa butter), 1% marsala p,d,o, wine, 1% soluble coffee, milk protein, stabiliser: sorbitols, beef gelatine, tapioca starch, thickeners: sodium alginate, locust bean gum, emulsifier: lactic acid esters of mono - and diglycerides of fatty acids, natural flavouring,

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01CORN SYRUPCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03CREAMCompoundNot assessed
  4. 04Alcohols, C8-10, ethoxylated propoxylatedCompoundNot assessed
  5. 054,7-Dimethyloctan-4-olCompoundNot assessed
  6. 06ALCOHOLCompoundModerate concern
  7. 07EGGCompoundNot assessed
  8. 08VITAMIN DActiveNot assessed
  9. 09WINECompoundNot assessed
  10. 10Milk proteinsCompoundNot assessed
  11. 11GELATIN TYPE B BOVINE (230 BLOOM)CompoundNot assessed

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