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72% Rapeseed Oil, Water, 6.7% Pasteurised Free Range Egg Yolk 3.4% Truffle Paste (Summer Truffles, Extra Virgin Olive Oil, Water, Flavouring), White Wine Vinegar Prom Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt, Concentrated Lemon Juice). Allergy Advice For allergens, see ingredients in bold
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Per-ingredient concern · chemical identity, not food safety
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