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Denner·7610029224016

Chocolate Cookies

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • DESMER JAPONATS Denner Japonai S HÜPPEN BRICELETS 2.70 035 62050%—
  • 32 G27 CHOCOLAT COOKIES MIT 40% SCHOKOLADE AVEC 40% DE CHOCOLAT CON IL 40% DI CIOCCOLATO Mürbegebäck mit 40% Schokoladestückchen25%—
  • Biscuits de pâte brisée aux pépites de chocolat25%—
  • Biscotti di pasta frolla di cioccolato 40% Zutaten—
  • Weizenmehl25%—
  • Schokolade dunkel25%—
  • Kakaomasse12.5%—
  • Zucker6.3%—
  • Emulgator6.3%—
  • Sonnenblumenlecithin6.3%—
  • Palmfett—
  • Schokolade 1 Kakaomasse—
  • Kakaobutter—
  • Emulgator—
  • Sonnenblumenlecithin—
  • Zucker—
  • Glucosesirup—
  • Backtriebmittel—
  • Diphosphate und Natrium Weizenstärke—
  • Karamelzuckersirup—
  • Kochsalz—
  • Flavouring—
  • Emulgator—
  • Sonnenblumenlecithin—
  • Kann Spuren von Ei—
  • Milch—
  • Soya—›
  • Haselnüssen—
  • Walnüssen—
  • Mandeln und Pistazien enthalten—
  • Ingrédients—
  • Farine de blé—
  • Chocolat noir—
  • Cacao en pâte—
  • Sucre—
  • Émulsifiant—
  • Lecithine de tournesol—
  • Huile de palme—
  • Chocolat 10% cacao en pâte—
  • Beurre de cacao—
  • Émulsifiant—
  • Lecithine de tournesol—
  • Sucre—
  • Sirop de glucose—
  • Poudres à lever—
  • Diphosphates et carbona—
Show original label text

DESMER JAPONATS Denner Japonai S HÜPPEN BRICELETS 2.70 035 620:32 G27 CHOCOLAT COOKIES MIT 40% SCHOKOLADE AVEC 40% DE CHOCOLAT CON IL 40% DI CIOCCOLATO Mürbegebäck mit 40% Schokoladestückchen/Biscuits de pâte brisée aux pépites de chocolat 40% / Biscotti di pasta frolla di cioccolato 40% Zutaten: Weizenmehl, Schokolade dunkel 30% (Kakaomasse', Zucker, Emulgator: Sonnenblumenlecithin), Palmfett, Schokolade 1 Kakaomasse', Kakaobutter', Emulgator: Sonnenblumenlecithin), Zucker, Glucosesirup, Backtriebmittel: Diphosphate und Natrium Weizenstärke, Karamelzuckersirup, Kochsalz, Aroma, Emulgator: Sonnenblumenlecithin. Kann Spuren von Ei, Milch, Soja, Haselnüssen, Walnüssen, Mandeln und Pistazien enthalten. Ingrédients: farine de blé, chocolat noir 30% (cacao en pâte', sucre, émulsifiant: lecithine de tournesol), huile de palme, chocolat 10% cacao en pâte', beurre de cacao', émulsifiant: lecithine de tournesol), sucre, sirop de glucose, poudres à lever: diphosphates et carbona

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SOYBEANCompoundNot assessed

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