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Original greek nonfat yogurt
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sucralose).
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 26 Feb 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
SucraloseModerate concernSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Acesulfame KMinor concernSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Cultured grade a non fat milk52.8%No flag
- Natural and artificial flavouring1.5%No flag
- Pectin · E440a0.7%No flag
- Malic acid · E2960.4%No flag
- Sucralose · E9550.2%Moderate
Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Calcium citrate · E333<0.1%No flag
- Potassium sorbate · E202<0.1%No flag
- Preservative<0.1%No flag
- Acesulfame potassium · E950<0.1%Low
Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
- E160ai<0.1%No flag
- Annatto · E160bNo flag
- ColourNo flag
- Xanthan gum · E415No flag
- Active yogurt cultures lactobacillus bulgaricusNo flag
Show original label text
Cultured grade a non fat milk, water, fructose, contains less than 1% of modified food starch, banana puree, natural and artificial flavors, pectin, malic acid, sucralose, calcium citrate, potassium sorbate (to maintain freshness), acesulfame potassium, beta carotene and annatto extract (for color), xanthan gum, sodium citrate, active yogurt cultures l. bulgaricus & s. thermophilus.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- FructoseLow concern
- Sodium CitrateLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
18 items
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