Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Al Forno - Pizza Vegetaria
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Sifted tomato23.4%No flag
- Edam5.1%No flag
- Frankendammer Schnittkäse5.1%No flag
- Paprika or bell pepper3.8%No flag
- Tomato cubes3.8%No flag
- Extra virgin olive oilNo flag
Show original label text
Weizenmehl, passierte Tomaten (23,4 %), Wasser, Edamer (5,1 %), Frankendammer Schnittkäse (5,1 %), Mais (3,8 %), Paprika (3,8 %), Spinat (3,8 %), Tomatenwürfel (3,8 %), Zwiebeln (3,8 %), Rapsöl, Hefe, Rübenzucker, Speisesalz, Olivenöl nativ extra, Weizenstärke, Zwiebelpulver, Basilikum, Knoblauch, Oregano, Petersilie, Rosmarin Kann Spuren von Sellerie enthalten.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- Rapeseed oilModerate concern
- SaltModerate concern
6 of 14 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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