Image cache
Greenveil proxy cache
Asset write on fetch
- Viande de porc dextrose62.5%—
- Saccharose ? conservateurs18.8%—
- E25018.8%⚠ High
- E2529.4%⚠ Moderate
- Ail ERGENES9.4%—
- Absence9.4%—
Show original label text
VIANDE DE PORC DEXTROSE. SACCHAROSE ? CONSERVATEURS : E250, E252. Ail ERGENES: absence
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
4 items
Recent scans
See allProducts you open appear here on this device.