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- Whole egg56.3%—
- Wheat flour21.9%—›
- Vegetable fat10.9%—
- Non hydrogenated palm oil10.9%—
- Water5.5%—›
- Salt0.8%—›
- Whey0.8%—›
- Natural flavouring0.8%—
- Dextrose3.1%—›
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OEUFS entiers, farine de BLÉ, matière grasse végétale (huile de palme non hydrogénée), eau, sel, _LACTOSÉRUM_, arôme naturel et dextrose.
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Per-ingredient concern · chemical identity, not food safety
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