Declared allergens
This product declares Dairy, Gluten, Sulphites.
Declared on pack via Open Food Facts · updated 30 Mar 2026
Panzerotti pomodoro e mozzarella
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium metabisulphite).
- Critical
Allergens
- Dairy
- Gluten
- Sulphites
Declared on pack via Open Food Facts · updated 30 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Pasta lievitata70%No flag
- Soft wheat flour37.6%No flag
- Potato flakes8.3%No flag
- Flavouring2%No flag
- Emulsifier1%No flag
- E4711%No flag
- Antioxidant0.5%No flag
- Metabisolfito di sodio · E2230.5%Moderate
Sulphite; asthma/allergic-type reactions.
- E3040.3%No flag
- Stabiliser0.3%No flag
- E450i0.3%No flag
- Iodised salt0.9%No flag
- Malted wheat flour0.5%No flag
- Brewer S yeast0.5%No flag
- Emulsifier1.5%No flag
- E4711.5%No flag
- Filling30%No flag
- Semiconcentrato di pomodoro10.2%No flag
- Mozzarella8.7%No flag
- Lactic ferments0.8%No flag
- Acidity regulator0.8%No flag
- Acido citrico · E3300.8%No flag
- Iodised salt0.4%No flag
- Extra virgin olive oil0.2%No flag
- Рepe nero<0.1%No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
PASTA LIEVITATA (farina di grano tenero, acqua, fiocco di patate (patate disidratate, aromi, emulsionante: E471; antiossidanti: metabisolfito di sodio, E304; stabilizzante: E450i);olio di semi di girasole, sale iodato 0,9%, farina di frumento maltato, lievito di birra, emulsionante: E471) , RIPIENO 30% (semiconcentrato di pomodoro 34%, acqua, mozzarella 29% (latte, sale, caglio, fermenti lattici, regolatore di acidità: acido citrico), amido di patata modificato, sale iodato 1,3%, olio extra vergine d'oliva 0,62%, origano, рepe nero)
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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