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- Mechanically separated meat of chicken80%—
- Water10.9%—›
- Potato starch4.5%—›
- Potato fiber2.3%—›
- Salt1%—›
- Thickener0.6%—
- E4070.6%⚠ Low
- E4120.3%—
- Antioxidant0.2%—
- E3010.2%—
- Spice<0.1%—›
- Spice<0.1%—›
- Flavouring<0.1%—
- Preservative<0.1%—
- E250<0.1%⚠ High
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Carne di pollo separata meccanicamente (80%), acqua, amido di patata, fibra di patata, sale, addensanti: E407, E412, antiossidante: E301, estratti di spezie, spezie, aromi, conservante: E250
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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