Dessert dip

Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, xanthan gum, guar gum), sugar, creme fraiche (pasteurized cultured cream, citric acid, ascorbic acid [to protect freshness]), nonfat milk (nonfat milk, nonfat milk solids, vitamin a palmitate, vitamin d3), peppermint bark (sugar, non-hydrogenated palm kernel and palm oil, whey powder [milk], skimmed milk powder, whole milk powder, soy lecithin, natural vanilla, cane sugar, peppermint oil, fd&c red 40), natural peppermint flavor, vanilla extract, water, sea salt, sodium benzoate and potassium sorbate added to protect flavor, ground vanilla beans.