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Devondale13006099

Unsalted Butter

Greenveil's read: acceptable. Food health moderate · 3 additives of concern.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 19 Jan 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Sugar50%No flag›
  • Wheat flour25%No flag›
  • Canola oil12.5%No flag›
  • Baking powder6.3%No flag
  • Wheaten cornflour3.1%No flag
  • Wheat3.1%No flag›
  • Raising agents3.1%No flag
  • 4501.6%No flag
  • 5000.8%No flag
  • 3410.4%No flag
  • 3390.4%No flag
  • Whey powder3.1%No flag
  • Emulsifier1.6%No flag
  • Glucose syrup0.8%No flag›
  • Emulsifiers0.4%No flag
  • 472b0.2%No flag
  • 4770.2%No flag
  • Soya flour0.4%No flag›
  • Mascarpone cheese0.5%No flag
  • Cream0.3%No flag›
  • Milk0.1%No flag›
  • Sugar<0.1%No flag›
  • Emulsifier<0.1%No flag
  • 471<0.1%No flag
  • Salt<0.1%No flag›
  • AntioxidantNo flag
  • 307bNo flag
  • Microbial cultureNo flag
  • Instant coffee0.5%No flag
  • Natural coffee flavour0.5%No flag
  • Tapioca starch<0.1%No flag
  • Natural colour<0.1%No flag
  • 150a<0.1%No flag
  • Sponge mix<0.1%No flag
  • Mascarpone mixNo flag
  • Coffee mixNo flag
  • Sodium phosphates (E339)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

sugar, wheat flour, canola oil, baking powder (wheaten cornflour (wheat), raising agents [450, 500, 341, 339]), whey powder (milk), emulsifier (glucose syrup, emulsifiers [472b, 477], soy flour), mascarpone cheese powder (0.5%) [cream solids (milk), milk solids, sugar, emulsifier (471), salt, antioxidant (307b), culture], instant coffee powder (0.5%), natural coffee flavour (0.5%), tapioca starch, natural colour (150a). sponge mix (67%) mascarpone mix (22%) coffee mix (11%) allergen advice contains: wheat, gluten, milk, soy

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 19 Jan 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 1 not assessed

1 of 3 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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