Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 9 Mar 2017
Salem Baking Co, Gluten Free Chocolate Chip Cookies
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 9 Mar 2017
Ingredients
- Brown rice flour13.7%No flag
- Modified potato starch6.8%No flag
- Modified tapioca starch3.4%No flag
- Xanthan gum · E4151.7%No flag
- Salted butter21.4%No flag
- Granulated sugar10.7%No flag
- Chocolate chunk5.4%No flag
- Cocoa paste1.3%No flag
- Coca bu1.3%No flag
Show original label text
Gluten free flour (rice flour, brown rice flour, modified potato starch, modified tapioca starch, modified corn starch, xanthan gum), salted butter (cream [milk], water, salt), granulated sugar, semi-sweet chocolate chips (sugar, chocolate liquor, coca bu
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 2 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
7 items
Your context
Recent scans
See allProducts you open appear here on this device.