Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 28 Mar 2026
Aceitunas rellenas de anchoa
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
Declared on pack via Open Food Facts · updated 28 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Gelling agent1.9%No flag
- Alginato sódico · E4011.9%No flag
- Ácido cítrico · E3305.6%No flag
- Antioxidant2.8%No flag
- Ácido ascórbico · E3002.8%No flag
- Flavouring1.4%No flag
- Puede contener algún hueso y fragmento de hueso1.4%No flag
Show original label text
Agua, aceitunas verdes, pasta de anchoa (2,6%) [anchoa (0,7%), gelificante (alginato sódico)], sal, acidulante (ácido cítrico), antioxidante (ácido ascórbico), aroma. Puede contener algún hueso o fragmento de hueso. Puede contener trazas de proteína de leche, crustáceos, sulfitos y frutos de cáscara.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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