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Lasagnes
DiaMeats And Their Products · 8480017119940

Lasagnes

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 25 Mar 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water43%No flag›
  • Lasagne16%No flag
  • Durum wheat semolina10%No flag›
  • Blanc d' œuf liquide pasteurisé3%No flag
  • Water1.5%No flag›
  • Wheat gluten1.5%No flag›
  • Meat14%No flag
  • Beef meat7%No flag
  • Pork meat7%No flag
  • Carrot puree7%No flag
  • Tomato concentrate7%No flag
  • Onion6.5%No flag›
  • Modified corn starch3.3%No flag›
  • Sugar1.4%No flag›
  • Vegetable oil1%No flag›
  • Olive oil0.5%No flag›
  • Colza oil0.5%No flag›
  • Salt0.5%No flag›
  • Flavouring0.2%No flag
  • Flavour enhancer0.2%No flag
  • E6210.1%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • E627<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • E631<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Basil0.1%No flag›
  • Garlic<0.1%No flag›
  • Oregano<0.1%No flag›
  • Thyme<0.1%No flag›
  • Pepper<0.1%No flag›
Show original label text

Eau, pâte à lasagnes (16%) (semoule de _blé_ dur, blanc d'_œuf_ liquide pasteurisé, eau, _gluten_ de _blé_), viandes (14%) [viande de bœuf (7%), viande de porc (7%)], purée de carottes, concentré de tomates, oignons, amidon modifié de maïs, sucre, huiles végétales (olive, colza), sel, arôme [dont exhausteurs de goût (E621, E627, E631) (contient : _gluten_, _soja_)], basilic, ail, origan, thym, poivre.

Alerts

Declared allergens

This product declares Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

6 low · 5 not assessed

5 of 11 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

16 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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