Declared allergens
This product declares Fish, Molluscs.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Greenveil's read: consider avoiding. Food health high · 4 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 14 Mar 2026
4 additives on this label are on our additives-of-concern list.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
ES Preparado de surimi con sabor a cangrejo. Ingredientes: Surimi (42%) [carne de pescado, calamar, estabilizantes (E420, E452)], agua, almidón (trigo, maíz y/o patata y/o guisante), clara de huevo rehidratada, aceite de colza, almidón modificado (tapioca y/o patata), aroma (contiene crustáceos),sal, proteína de soja, potenciadores del sabor (E621, E631, E635), azúcar, colorante (E160c). Puede contener trazas de mostaza, leche y apio. Conservar entre 0°C y 4°C. Una vez abierto, conservar en el frigorífico y consumir en 24 horas. Listo para consumir. PT Preparado de surimi com sabor a caranguejo. Ingredientes: surimi (42%) [carne de
Declared allergens
This product declares Fish, Molluscs.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
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