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Relleno para Fajitas
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Carrageenan).
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 27 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Vegetable61%No flag
- Rojo25.4%No flag
- Stabiliser3.3%No flag
- E4511.6%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E4071.6%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Sauce10%No flag
- Tomato concentrate2.5%No flag
- Condiment<0.1%No flag
- Potato maltodextrinNo flag
- Yeast powderNo flag
- Condiment1.5%No flag
- Modified potato starch0.4%No flag
- Smoke flavouring<0.1%No flag
- Atata0.2%No flag
Show original label text
Verduras asadas (61%) [pimiento rojo asado (16,67%) rojo y aceite de girasol), pimiento amarillo asado (16,7%)* (pimiento amarillo y aceite de girasol), pimiento verde asado (16,67%)* (pimiento verde y aceite de girasol), cebolla asada (11%)* (cebolla y aceite de girasol)], pechuga de pollo cocida (26%) (pechuga de pollo, agua, sal, estabilizante (E451, E407)), salsa (10%) [agua, concentrado de tomate, tomate, cebolla, aceite de oliva, sal, harina de arroz, azúcar, ajo, condimento (maltodextrina de patata, sal, harina de maíz, extracto de levadura, almidón de patata, levadura en polvo, aceite de girasol, cebolla en polvo, tomate en polvo, especias y perejil)], condimento (miel, almidón modificado de patata, tomate, sal, especias y aroma de humo), especias, sal, atata, levadura (extracto de levadura y sal) y aceite de girasol.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Sunflower OilLow concern
3 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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