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Leberwurst fein, geräuchert (Bio)
Greenveil's read: consider avoiding.
- Critical
- Pork meat36%—
- Pork liver35%—›
- Bacon15.3%—
- Onion6.8%—›
- Salt0.8%—›
- Spice0.8%—›
- Onion0.8%—›
- Pepper0.8%—›
- Ginger0.8%—›
- Coriander0.8%—›
- Chili pepper0.8%—›
- Cardamom0.8%—›
- Mace0.4%—›
- Vanilla0.2%—›
- Spice extract0.1%—›
- Clove<0.1%—›
- Ginger<0.1%—›
- Sea salt<0.1%—›
- Antioxidant<0.1%—
- Ascorbinsäure Konservierungsstoff<0.1%—
- E250<0.1%⚠ High
- Pork collagen—›
- Beech wood smoke—
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Schweinefleisch 36 %, Schweineleber 35 %, Schweinespeck, Zwiebeln, Speisesalz, Gewürze [Zwiebel, Pfeffer, Ingwer, Koriander, Chili, Kardamom', Macis, Vanille), Gewürzextrakte (Nelken, Ingwer), Meersalz, Antioxidationsmittel: Ascorbinsäure Konservierungsstoff: Natriumnitrit; Schweinedarm, Buchenholzrauch
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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