Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 23 Feb 2025
Dippin Sticks Cheddar Cheese
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 23 Feb 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E37512.4%No flag
- Riboflavin · E1011.6%No flag
- Cheddar cheese12.9%No flag
- And LESS OF THE FOLLOWING2%No flag
- Malted wheat flour1%No flag
- Milk powder1%No flag
- Natural and artificial flavouring1%No flag
Show original label text
WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHEDDAR CHEESE, 2% OR LESS OF THE FOLLOWING: OLIVE OIL, SUGAR, SALT, YEAST, MALTED WHEAT FLOUR, MALT, MILK POWDER, NATURAL AND ARTIFICIAL FLAVORS, ENZYMES
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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