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Fusilli aux coquillages
Dietbon3700569021450

Fusilli aux coquillages

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Fish
  • Gluten
  • Molluscs
  • Mustard

Declared on pack via Open Food Facts · updated 20 Mar 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Sulphur dioxideModerate concernSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Potassium hydrogen sulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • PATES précuites huilées 21.4x14.9%No flag
  • Water8.9%No flag›
  • Durum wheat semolina3%No flag›
  • Powdered egg white1.5%No flag
  • Hule de colza0.8%No flag
  • Salt0.8%No flag›
  • Water14.6%No flag›
  • Mussel14.5%No flag›
  • 14.2x14.4%No flag
  • Chair de VENUS14.4%No flag
  • Single cream14.2%No flag
  • Creme de LAIT émulsifiant6.4%No flag
  • E472e6.4%No flag
  • Modified corn starch3.5%No flag›
  • Stabilisants e4071.8%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • E440 · E440a2.5%No flag
  • Carrot6.4%No flag›
  • Poireaux 4.2x3.1%No flag
  • Shallot2.5%No flag
  • White wine1.1%No flag›
  • White wine1%No flag›
  • Preservative<0.1%No flag
  • Dioxyde de soufre · E220<0.1%Moderate

    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

  • Sulfite acide de potassium · E228<0.1%Moderate

    Sulphite; asthma/allergic-type reactions.

  • Wheat flourNo flag›
  • Colza oilNo flag›
  • GarlicNo flag›
  • Modified corn starchNo flag›
  • Lightly salted butterNo flag
  • Fumet de POISSONNo flag
  • SaltNo flag›
  • Potato maltodextrinNo flag
  • FishNo flag›
  • SpiceNo flag›
  • Yeast extractNo flag›
  • ColourNo flag
  • Extrait de curcuma · E100No flag
  • CurryNo flag
  • SaltNo flag›
  • ParsleyNo flag›
  • ThickenerNo flag
  • Xanthan gum and guar gumNo flag
  • Poivre Les informations en gras sont destinées aux personnes Intolérantes et allergiquesNo flag
Show original label text

PATES précuites huilées 21.4x (eau, semoule de BLE dur, poudre de blanc d'OEUFS, hule de colza, sel), eau, MOULES décortiquées (MOLLUSQUE) 14.2x, chair de VENUS (MOLLUSQUE) 14.2% CREME liquide 7.1% (creme de LAIT émulsifiant : E472e, amidon modifié de mais, stabilisants E407 et E440), carottes 6.4%, poireaux 4.2x, echalotes 2.5%, vin blanc 1.9% (vin blanc, conservateurs dioxyde de soufre et sulfite acide de potassium), farine de BLE, huile de colza, ail, amidon modifié de mais, BEURRE demi-sel, fumet de POISSON (sel, maltodextrine de pomme de terre, POISSON déshydraté, aromates, extrait de levure, colorant : extrait de curcuma), curry (contient MOUTARDE), sel, persil, épaississants : gomme Xanthane et gomme guar, poivre Les informations en gras sont destinées aux personnes Intolérantes ou allergiques.

Alerts

Declared allergens

This product declares Dairy, Egg, Fish, Gluten, Molluscs, Mustard.

Declared on pack via Open Food Facts · updated 20 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
  • Potassium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

5 low · 5 not assessed

5 of 10 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

21 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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