Declared allergens
This product declares Dairy, Gluten, Sulphites.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Sauté de Dinde Fermières & Ses Petits Légumes du Printemps
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Sulphites
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Blanquette de dinde fermière25%No flag
- Viande blanche de dinde fermière15%No flag
- Wheat dextrose2.5%No flag
- Thickener2.3%No flag
- E14422.3%No flag
- Garden peas23%No flag
- Fresh cream1.6%No flag
- Poultry broth0.6%No flag
- Natural flavouring0.2%No flag
- Herbs and spices<0.1%No flag
- Thickener<0.1%No flag
- Gomme guar · E412<0.1%No flag
- Gomme xanthane · E415<0.1%No flag
Show original label text
Blanquette de dinde fermière 25 % (viande blanche de dinde fermière, eau, dextrose de blé, sel, épaississant E 1442), petits pois 23 %, pomme de terre 16 % (contient _sulfites_), eau, carottes 8 %, tomates 6 %. oignons 3 %, _crème_ fraîche, jus de citron, vin blanc (contient _sulfites_), huile de colza, bouillon de volaille (sel, arômes naturels, graisse de poule, extrait de levure, épices et aromates), amidon modifié de maïs, sel, ail, épaississants: gomme guar et gomme xanthane sucre, thym, poivre, laurier.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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