Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Ravioli truffle and cheese
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Ravioli Truffle and Cheese Fresh Egg Pasta filled with fragrant truffle and mushroom PASTA50%No flag
- Whole WHEAT flour2%No flag
- Filling2%No flag
- Ricotta1%No flag
- Lactic fermentsNo flag
- Parmigiano Reggiano DOPNo flag
- Mushroom pasteNo flag
- Champignon mushroomsNo flag
- CepNo flag
- CepNo flag
- BreadcrumbsNo flag
- Tuber aestivum VittNo flag
- FlavouringsNo flag
Show original label text
Ravioli Truffle & Cheese Fresh Egg Pasta filled with fragrant truffle and mushroom PASTA (50%): WHEAT flour, durum WHEAT semolina, EGGS 21%, whole WHEAT flour. FILLING (50%): Ricotta (whey (MILK), cream (MILK), salt), cheese 20% (MILK, lactic ferments, rennet, salt), Parmigiano Reggiano DOP 10% (MILK, salt, rennet), mushroom paste 20% (Champignon mushrooms 52% (Agaricus bisporus), water, potatoes, sunflower oil, porcini mushrooms 4% (Boletus Edulis), salt, starch, spices, parsley), breadcrumbs (WHEAT flour, yeast, salt), salt, black truffle (Tuber aestivum Vitt.) 0.7%, flavourings.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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