Declared allergens
This product declares Sesame, Soy.
Declared on pack via Open Food Facts · updated 25 Apr 2026
Dip à Hanoï
Greenveil's read: looks good. Food health low.
- Low
Allergens
- Sesame
- Soy
Declared on pack via Open Food Facts · updated 25 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Yellow lentils50%No flag
- Sesame paste4.5%No flag
- Infusion de zestes de citron0.6%No flag
- Jus de yuzuNo flag
- Sel de gemmeNo flag
- FermentNo flag
- Green chili pepperNo flag
- Alcohol vinegarNo flag
- Poids netNo flag
Show original label text
Lentille jaune* (origine France) 50%, patate douce, huile de colza, jus de citrons, pâte de graines de sésame décortiquées, gingembre* confit (gingembre 1,3%, sucre de canne*) 2,4 %, infusion de zestes de citron*, jus de citron vert*, jus de yuzu* 1,2%, gingembre* 1,2 %, sel, shoyu* (eau, soja*, sel de gemme, riz*, ferment : aspergillus oryzae), sucre de canne*, piment* (dont piment vert* 0,05 %) 0,24 %, épices*, eau, huile de tournesol*, vinaigre d'alcool*. * Ingrédient issu de l'agriculture biologique. Traces possibles de : Arachide, céleri, fruits à coque, gluten. Poids net : 150 g.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
6 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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