Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 9 Mar 2026
Dish pastry pie shells
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 9 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Fortified wheat flour56.3%No flag
- Niacin reduced iron6.8%No flag
- Riboflavin · E1011.7%No flag
- Hydrogenated5.5%No flag
- Flour treatment agent1.1%No flag
- Sodium metabisulfite · E2231.1%No flag
Show original label text
Enriched wheat flour,(wheat, flour, niacin reduced iron, thiamine mononitrate, riboflavin, folic acid) soy bean oil, water, hydrogenated, soybean oil, dextrose, salt, dough conditioner (sodium metabisulfite) contains wheat
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
1 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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