Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 4 Sep 2025
Gnocchi di Patate
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sodium metabisulphite).
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 4 Sep 2025
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Purea di potate70%No flag
- Emulsifier7.3%No flag
- Mono- e digliceridi degli acidi grassi · E4717.3%No flag
- Antioxidant3.6%No flag
- Metabisolfito di sodio · E2233.6%Moderate
Sulphite; asthma/allergic-type reactions.
- Stabiliser1.8%No flag
- Difosfato disodico · E450i1.8%No flag
- Flavouring1.8%No flag
- Soft wheat flour17.5%No flag
- Acidity regulator0.7%No flag
- Acido lattico · E2700.7%No flag
- Preservative1.7%No flag
- Sorbato di potassio · E2021.7%No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Purea di potate 70% [acqua, fiocchi di patate disidratate (patate), emulsionanti (mono e digliceridi degli acidi grassi), antiossidante (metabisolfito di sodio), stabilizzante (difosfato disodico), aroma], farina di grano tenero, fecola di patate, farina di riso, sale, correttore di acidità (acido lattico), conservante (sorbato di potassio).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Potato StarchLow concern
- SaltLow concern
1 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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