Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Crêpes de froment jambon comté
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Sauce jambon fromage58.3%No flag
- Pasteurized semi skimmed milk20.9%No flag
- Jambon blanc supérieur12.5%No flag
- Ham6.3%No flag
- Flavouring0.2%No flag
- Antioxidant<0.1%No flag
- Érythorbate de sodium · E316<0.1%No flag
- Preservative<0.1%No flag
- Nitrite de sodium · E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Modified rice starch4.2%No flag
- Comté3.4%No flag
- Vegetable oil and fat0.2%No flag
- Emulsifier<0.1%No flag
- Lécithines · E322<0.1%No flag
- E471<0.1%No flag
- PreservativeNo flag
- E202No flag
- E330No flag
- FlavouringNo flag
- ColourNo flag
- E160aNo flag
- Lactate de sodium · E3250.2%No flag
- Acétate de sodium · E262i<0.1%No flag
- Natural pepper flavouring<0.1%No flag
- Crêpe<0.1%No flag
- Whole milk<0.1%No flag
Show original label text
Sauce jambon fromage 58,3% (_lait_ pasteurisé demi-écrémé, jambon blanc supérieur 12,5% (jambon de porc, eau, sel, dextrose, sirop de glucose, arômes, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium), amidon modifié de riz, _comté_ 3,4%, margarine (huiles et graisses végétales (palme, coprah, colza, tournesol en proportion variable), eau, émulsifiants : lécithines, E471, sel, conservateur : E202, acidifiant : E330, arômes, colorant : E160a), acidifiants : lactate de sodium - acétate de sodium, sel, arôme naturel de poivre), crêpe 41,7% (_lait_ entier, farine de _froment_, _oeufs_, eau, sucre, sel).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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