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ISO-Drink Blutorangen Geschmack
Greenveil's read: consider avoiding.
- High
- Sugar52.8%—›
- Dextrose23.7%—›
- Maltodextrin11.9%—›
- Acid5.9%—›
- E3303%—
- L+-Wei säure3%—
- Sodium citrate3%—›
- E3451.5%—
- Trennmittel Calciumphosphat0.7%—
- Flavouring0.4%—
- Salt0.2%—›
- E504i<0.1%—
- Colour<0.1%—
- E162<0.1%—
- E160a<0.1%—
- Geschmacksverstärker Kallumchlorit L-Ascorbinsäure<0.1%—
- Vitamin C<0.1%—›
- L carnitine—›
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Zucker, Dextrose, Maltodextrin, Säuerungsmittel: Citronensäure und L+-Wei säure, Natriumcitrat, Magnesiumcitrat, Trennmittel Calciumphosphat, Aroma, Salz, Magnesiumcarbonat, Farbstoffe Betenrot und Carotin, Geschmacksverstärker Kallumchlorit L-Ascorbinsäure (Vitamin C), L-Carnitin (0,18 %).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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