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- Glucose syrup36.3%—›
- Huile de nox de coco26.4%—
- Instant coffee16.5%—
- Rice flour10.1%—›
- Oat flour7.1%—›
- Coconut milk3.5%—
- Coconut milk2.7%—
- Emulsifier0.9%—
- Modified starch0.9%—›
- Anti caking agent—
- E170i—
- Protěines de riz hydrolysées—
- Acidity regulator—
- E500—
- E330—
- Salt—›
- Natural flavouring—
- Emulsifier—
- Sunflower lecithin—›
- Profil—›
- ONCTUEUX et EXOTIQUE—
- Degre de torrefaction—
- Moyen—
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Sirop de glucose, huile de nox de coco, café soluble (16,5%) farine de riz, farine d'avoine, lait de COCO en poudre (3,6%) (lait de coco, émulsifiant (amidon modifie)), anti-agglomérant (carbonate de calcium). protěines de riz hydrolysées, correcteurs d'acidité (carbonates de sodium, acide citrique), sel, aròme naturels, émulsifiant (lécithine de tournesol). Peut contenir : fruits à coque. PROFIL: ONCTUEUX ET EXOTIQUE/DEGRE DE TORREFACTION: MOYEN
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Per-ingredient concern · chemical identity, not food safety
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