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Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sodium nitrite).
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 24 Mar 2026
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Lentilles vertes cuisinées et assaisonnées 46 % [concentré de tomate, ail, graisse de canard, bouillon de poule aromatisé, sucre, persil et poivre]; Viande d'oie assaisonnée avec os 22 % (eau, sel, conservateur : sel nitrité, thym et laurier), Sauce : eau, ail concentré de tomate, bouillon de poule aromatisé, sel, sucre et poivre; Jarret de porc assaisonné (sel, conservateur: sel nitrité, thym et laurier]; Carottes et Oignons.
Food health
Per-ingredient concern · chemical identity, not food safety
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