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Moutarde à la verveine du Velay
Domaine de terres rougesCondiments · 3435569913466

Moutarde à la verveine du Velay

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Mustard
  • Sulphites

Declared on pack via Open Food Facts · updated 25 Mar 2026

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Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. TartrazineHigh concernSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Patent blue VModerate concernSynthetic dye; reports of allergic/anaphylactic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic dye; reports of allergic/anaphylactic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Sodium hydrogen sulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Mustard seed47.4%No flag›
  • Water25%No flag›
  • Vinegar16.5%No flag›
  • ALCOOLAT DE VERVEINE DU VELAY pagès5.5%No flag
  • Salt2.7%No flag›
  • Sugar1.5%No flag›
  • Preservative0.7%No flag
  • Bisulfite de sodium · E2210.7%No flag
  • E2220.7%Moderate

    Sulphite; asthma/allergic-type reactions.

  • Colour0.4%No flag
  • E1020.4%High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • E1310.4%Moderate

    Synthetic dye; reports of allergic/anaphylactic-type reactions.

Show original label text

GRAINES DE MOUTARDE, EAU, VINAIGRE, ALCOOLAT DE VERVEINE DU VELAY pagès (5.45%), SEL, SUCRE, CONSERVATEUR : BISULFITE DE SODIUM (E222), COLORANTS: E102, E131

Alerts

Declared allergens

This product declares Mustard, Sulphites.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Patent blue VSynthetic dye; reports of allergic/anaphylactic-type reactions.
  • Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 1 low · 2 not assessed

2 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

9 items

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