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Potjevlesch terrine de 700g
Greenveil's read: consider avoiding.
- Critical
- Pork meat52.9%—
- Pork gelatin23.5%—
- Rabbit meat11.8%—
- Chicken meat5.9%—
- Carrot2.9%—›
- Dextrose1.5%—›
- Salt0.7%—›
- Flavouring0.4%—
- Celery flavouring0.4%—
- Colour0.2%—
- E150a0.2%—
- E150a<0.1%—
- Acid<0.1%—›
- E330<0.1%—
- Vinegar<0.1%—›
- Spice<0.1%—›
- Spice—›
- Antioxidant—
- E301—
- E316—
- Preservative—
- E250⚠ High
- Ammonia caramel (E150C)⚠ Moderate
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Viande de porc, gélatine de porc, viande de lapin, viande de poulet, carottes, dextrose, sel, arômes (CELERI), colorants E150a, E150c, acidifiant : E330, vinaigre, épices, aromates, antioxydants : E301, E316. , conservateurs : E250. Origine France. Traces éventuelles de : LAIT, GLUTEN et ŒUFS
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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