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Chicken Breast
Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 31 May 2025
Why it's rated this way
4 additives on this label are on our additives-of-concern list.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Processed eucheuma seaweedMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Rspca approved chicken carbohydrate breast52.1%No flag
- Tapioca6%No flag
- Acidity regulators1.1%No flag
- 3260.6%No flag
- Sodium 2620.6%No flag
- Vegetable gum1.1%No flag
- 407a1.1%No flag
- 4510.6%No flag
- 5080.3%No flag
- 4500.3%No flag
- % daily intakes are based on an average adult diet of 8700kj0.8%No flag
- Herbs0.8%No flag
- Vegetable0.8%No flag
- Flavouring0.6%No flag
- 160c0.3%No flag
- Richards road castlemaine victoria 3450 herb extract0.1%No flag
- Oregistered trade mark of george weston foods limited<0.1%No flag
- Colours<0.1%No flag
- Sorghum husk all rights reserved<0.1%No flag
- ExtractNo flag
- 160bNo flag
- Keep refrigerated at 0-4°c consume within 5 days of opening ready to eat less than 1g less than 1% less than<0.1%No flag
- Sugars chicken breast don krcNo flag
- A division of george weston foods limited made in australia from at least 90% australian ingredients don quality guarantee we strive to provide the finest quality productsNo flag
- If you are not satisfied with the product please contact usNo flag
- Free call 1800 634 783 isdonisgood.com.au 9 326451 879660No flag
- Annatto / bixin / norbixin (E160B)Low
Natural colour; occasional allergic/intolerance reactions.
- Processed eucheuma seaweed (E407A)Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Triphosphates (E451)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
rspca approved chicken carbohydrate breast, water, starch (tapioca, potato), salt, acidity regulators (326, sodium 262). vegetable gum (407a), mineral salts (451, 508, 450), yeast extract, maltodextrin (maize, potato), sugar, *% daily intakes are based on an average adult diet of 8700kj. spices and herbs, dehydrated vegetable, flavours, spice (160c) and richards road castlemaine victoria 3450 herb extract, vegetable oils (canola, oregistered trade mark of george weston foods limited. rice bran), colours (sorghum husk all rights reserved. extract, 160b). keep refrigerated at 0-4°c consume within 5 days of opening ready to eat less than 1g less than 1% less than 1g 26% - sugars chicken breast don krc, a division of george weston foods limited made in australia from at least 90% australian ingredients don quality guarantee we strive to provide the finest quality products. if you are not satisfied with the product please contact us. free call 1800 634 783 isdonisgood.com.au 9 326451 879660
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Processed eucheuma seaweedDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- SaltLow concern
- MaltodextrinLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
28 items
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