Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 29 Apr 2026
Croccantelle Bacon
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Monosodium glutamate (MSG)).
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 29 Apr 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Soft wheat flour60.3%No flag
- High oleic sunflower oil21.9%No flag
- Aroma gusto bacon4%No flag
- Flavouring1%No flag
- Flavour enhancer0.5%No flag
- Disodio 5'-ribonucleotidi · E6350.5%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Glutammato monosodico · E6210.3%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Yeast powder0.1%No flag
- ColourNo flag
- Estratto di paprica · E160cNo flag
- Dehydrated glucose syrupNo flag
- Smoke flavouringNo flag
- Malted wheat flour1.5%No flag
- Brewer S yeast1.5%No flag
Show original label text
Farina di grano tenero, olio di semi di girasole alto oleico, aroma gusto bacon 4% (sale, aromi, esaltatori di sapidità: disodio 5'-ribonucleotidi, glutammato monosodico, lievito in polvere, lattosio, farina di grano, pepe bianco, colorante: estratto di paprica, sciroppo di glucosio disidratato, aroma di affumicatura), olio di oliva (3%), sale, farina di frumento maltato, lievito di birra. Può contenere: soia, semi di sesamo, senape, farro, segale, orzo, avena, solfiti.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
1 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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