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  3. doritos
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Snacks · 10970881

doritos

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Corn51.7%—›
  • Vegetable oil24.1%—›
  • Corn12.1%—›
  • Canola6%—›
  • A sunflower oil6%—›
  • And 2% and less of the following12.1%—
  • Malto12.1%—
  • Made from corn12.1%—
  • Salt6%—›
  • E3303%—
  • Sugar1.5%—›
  • Monos glutamate0.8%—
  • Colour0.4%—
  • E1290.2%⚠ High
  • Yellow 6 hydrolyzed corn gluten<0.1%—
  • Yeast extract<0.1%—›
  • Sodium dia cheddar cheese<0.1%—
  • Milk<0.1%—›
  • Lactic ferments—
  • Salt—›
  • Enzy modified corn starch—
  • Natural flavouring—
  • Onion—›
  • Corn syrup solids—›
  • Garlic—›
  • Romano che—
  • Part-skim cow's milk—
  • Lactic ferments—
  • Salt—›
  • Enzy buttermilk—
  • Whey protein—›
  • Disodium—›
  • E627⚠ Low
  • Contains muk ingredients—
  • Monosodium glutamate (MSG) (E621)⚠ Moderate
Show original label text

corn, vegetable oil (corn, canola, a sunflower oil), and 2% or less of the following: malto (made from corn), salt, citric acid, sugar, monos glutamate, artificial color (red 40 lake, yellow 6 hydrolyzed corn gluten, yeast extract, sodium dia cheddar cheese (milk, cheese cultures, salt, enzy modified corn starch, natural flavor, onion powder, corn syrup solids, garlic powder, romano che (part-skim cow's milk, cheese cultures, salt, enzy buttermilk, whey protein concentrate, disodium and disodium guanylate, contains muk ingredients

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01CORNCompoundNot assessed
  2. 02PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  3. 03Castor oil, polymd., oxidizedCompoundNot assessed
  4. 04Vegetable oilsCompoundNot assessed
  5. 05Linseed oil, polymd., oxidizedCompoundNot assessed
  6. 06GreaseCompoundNot assessed
  7. 07Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  8. 08SOYBEAN OILCompoundNot assessed
  9. 09Castor oil, oxidizedCompoundNot assessed
  10. 10SOAPCompoundNot assessed
  11. 11SALTCompoundNot assessed
  12. 12SUGARCompoundNot assessed
  13. 13YEASTCompoundNot assessed
  14. 14MILKCompoundNot assessed
  15. 15ONIONCompoundNot assessed
  16. 16CORN SYRUPCompoundNot assessed
  17. 17Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  18. 18GARLICCompoundNot assessed
  19. 19WHEY PROTEINCompoundNot assessed
  20. 20Bovine whey proteinsCompoundNot assessed
  21. 21WHEYCompoundNot assessed
  22. 22Disodium(Na-Na)CompoundNot assessed

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