Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Chilli Heatwave Tortilla Chips
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Monosodium glutamate (MSG)).
- Critical
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Flavouring13.8%No flag
- FlavouringsNo flag
- Hydrolysed soy proteinNo flag
- Acidity RegulatorsNo flag
- Sodium acetates · E262No flag
- Flavour EnhancersNo flag
- Monosodium glutamate · E621Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium 5'-ribonucleotides · E635Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Onion flavouringNo flag
- Garlic flavouringNo flag
- Citric acid · E330No flag
- Malic acid · E296No flag
- Potassium Chloride · E508No flag
- Colour11.3%No flag
- Paprika extract · E160c11.3%No flag
Show original label text
Corn (Maize), Vegetable oils (Corn, Sunflower, Rapeseed, in varying proportions), Flavouring (Sugar, Flavourings (Contains _Soya_, _Wheat_), Hydrolysed _Soya_ Protein, Acidity Regulators (Sodium acetates), Flavour Enhancers (Monosodium glutamate, Disodium 5'-ribonucleotides), Onion Powder, Salt, Garlic Powder, Acids (Citric acid, Malic acid), Potassium Chloride, _Soybean_, _Wheat_, Colour (Paprika extract)).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- CornLow concern
1 of 2 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
3 items
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