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Doritos Cool Ranch Flavored Tortilla Chips
Greenveil's read: consider avoiding.
- Critical
- Corn54.6%—›
- Vegetable oil22.7%—›
- Corn11.3%—›
- Canola5.7%—›
- Soya bean2.8%—›
- And SUNFLOWER OIL2.8%—›
- Salt0.8%—›
- Corn starch0.8%—›
- Tomato0.8%—›
- Lactose0.8%—›
- Whey0.8%—›
- Skimmed milk0.8%—
- Onion0.8%—›
- Sugar0.8%—›
- Garlic0.8%—›
- E6210.8%⚠ Moderate
- Corn maltodextrin0.8%—
- E5080.8%—
- Cheddar cheese0.8%—
- Milk0.4%—›
- Lactic ferments0.2%—
- Salt0.1%—›
- Enzyme0.1%—›
- Dextrose0.8%—›
- E2960.8%—
- Corn syrup solids0.8%—›
- Buttermilk0.8%—›
- Natural and artificial flavouring0.8%—
- E262i0.8%—
- Colour0.8%—
- E1290.4%⚠ High
- E1330.2%⚠ Moderate
- E1020.2%⚠ High
- Spice0.8%—›
- E3300.8%—
- E6310.8%⚠ Low
- E6273.2%⚠ Low
Show original label text
CORN, VEGETABLE OIL (CORN, CANOLA, SOYBEAN, AND/OR SUNFLOWER OIL), SALT, CORN STARCH, TOMATO POWDER, LACTOSE, WHEY, SKIM MILK, ONION POWDER, SUGAR, GARLIC POWDER, MONOSODIUM GLUTAMATE, CORN MALTODEXTRIN, POTASSIUM SALT, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), DEXTROSE, MALIC ACID, CORN SYRUP SOLIDS, BUTTERMILK, NATURAL AND ARTIFICIAL FLAVORS, SODIUM ACETATE, ARTIFICIAL COLOR (RED 40, BLUE 1, YELLOW 5), SPICES, CITRIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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