Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 1 Mar 2026
Flamin' Hot lays
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Monosodium glutamate (MSG)).
- High
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 1 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Maize Grain61.2%No flag
- Palm olein19.4%No flag
- Hot Sriracha Sauce seasoning3.8%No flag
- Flavour Enhancers0.6%No flag
- E6210.3%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- E5080.1%No flag
- E6350.1%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Hydrolysed vegetable protein0.2%No flag
- Acidity Regulator0.2%No flag
- E3300.2%No flag
- Vegetable0.2%No flag
- Fruit concentrate0.2%No flag
- Blackcurrant<0.1%No flag
- Anti-Caking Agents0.2%No flag
- E551<0.1%No flag
- E552<0.1%No flag
- Nature identical flavouring0.2%No flag
- Savoury<0.1%No flag
- Colour0.2%No flag
- Paprika Extract · E160c0.2%No flag
- Natural Flavourings2.5%No flag
- Paprika Powder2.5%No flag
- From Cow's Milk2.5%No flag
Show original label text
Maize Grain, Vegetable Oil (Palmolein), Hot Sriracha Sauce seasoning (Sugar, Wheat Flour, Maltodextrin, Flavour Enhancers (E621, E508, E635), Salt, Hydrolyzed Vegetable Protein (Soya), Acidity Regulator (E330), Vegetable , Fruit Concentrates (Radish, Apple, Blackcurrant and Carrot), Anti-Caking Agents (E551, E552), Nature Identical Flavours (Vinegar, Savoury), Garlic Powder, Colour (Paprika Extract)), Natural Flavourings (Chilli, Garlic, Ginger, Lime), Paprika Powder, Milk Protein Powder (from Cow's Milk), Yeast Extract
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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