Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 7 May 2026
Sweet Chilli Pepper Flavour
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Monosodium glutamate (MSG)).
- Critical
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 7 May 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Rapeseed3.4%No flag
- Chili pepper flavouring13.8%No flag
- FlavouringNo flag
- Hydrolysed soy proteinNo flag
- Acidity regulatorNo flag
- E262iiNo flag
- Flavour enhancerNo flag
- Mononatriumglutamaat · E621Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Dinatrium-5'-ribonucleotiden · E635Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Citroenzuur · E330No flag
- Appelzuur · E296No flag
- Kaliumchloride · E508No flag
- Colour11.3%No flag
- Paprika-extract · E160c11.3%No flag
Show original label text
maïs, plantaardige olïen (zonnebloem, koolzaad, maïs, in wisselende hoeveelheden), chilipepersmaak [suiker, aroma (bevat _soja_, _tarwe_), gehydrolyseerd _soja_-eiwit, zuurteregelaar (natriumdiacetaat), smaakversterkers (mononatriumglutamaat, dinatrium-5'-ribonucleotiden, chilipeper-extracten, uipoeder, zout, knoflookpoeder, voedingszuur (citroenzuur, appelzuur), kaliumchloride, _soja_, _tarwe_, kleurstof (paprika-extract)].
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- CornLow concern
1 of 2 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
3 items
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