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Tortilla Chips, Poppin Jalapeno
Greenveil's read: consider avoiding.
- Critical
- Corn51.9%—›
- Vegetable Oil24.1%—›
- Sunflower oil12%—›
- Corn6%—›
- And Canola Oil6%—›
- Whey12%—›
- Salt6%—›
- Maltodextrin3%—›
- Made From Corn3%—
- E6211.5%⚠ Moderate
- Buttermilk0.8%—›
- Romano Cheese0.4%—
- Cow'S Milk0.2%—
- Lactic ferments<0.1%—
- Salt<0.1%—›
- Enzyme<0.1%—›
- Cheddar Cheese0.2%—
- Milk<0.1%—›
- Lactic ferments<0.1%—
- Salt<0.1%—›
- Enzyme<0.1%—›
- Onion<0.1%—›
- Sugar<0.1%—›
- Corn Starch<0.1%—›
- Natural and artificial flavouring<0.1%—
- Spice—›
- Lactose—›
- Jalapeno Pepper—›
- Garlic—›
- Modified Corn Starch—›
- Dextrose—›
- Sodium Caseinate—›
- Skimmed milk—
- E270—
- E330—
- E296—
- Colour—
- E110⚠ High
- E133⚠ Moderate
- E129⚠ High
- E631⚠ Low
- E627⚠ Low
Show original label text
Corn, Vegetable Oil (Sunflower, Corn, And/Or Canola Oil), Whey, Salt, Maltodextrin (Made From Corn), Monosodium Glutamate, Buttermilk, Romano Cheese (Cow'S Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Onion Powder, Sugar, Corn Starch, Natural And Artificial Flavor, Spices, Lactose, Jalapeno Pepper, Garlic Powder, Modified Corn Starch, Dextrose, Sodium Caseinate, Skim Milk, Lactic Acid, Citric Acid, Malic Acid, Artificial Color (Yellow 6, Blue 1, Red 40), Disodium Inosinate, And Disodium Guanylate.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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