Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 14 Apr 2026
Carnitas seasoned pulled pork burritos
Greenveil's read: acceptable. Food health moderate · 3 additives of concern.
- Moderate
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 14 Apr 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Filling52.5%No flag
- Seasoned Pulled Pork27.5%No flag
- Pulled Pork25%No flag
- Salsa Verde3%No flag
- Tomatillos1.5%No flag
- Citric Acid · E3300.7%No flag
- Chipotle<0.1%No flag
- Xanthan Gum · E415No flag
- Oaxaca Cheese1.5%No flag
- Lactic ferments0.4%No flag
- E460ii<0.1%No flag
- Tortilla0.7%No flag
- Fortified wheat flour0.4%No flag
- Wheat tortilla0.4%No flag
- Niacin · E3750.4%No flag
- Riboflavin · E101<0.1%No flag
- Vegetable fatNo flag
- Distilled MonoglyceridesNo flag
- Calcium Propionate · E282Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Fumaric Acid · E297No flag
- Potassium Sorbate · E202No flag
- Raising agentNo flag
- E500iiNo flag
- Sodium Acid Pyrophosphate · E450iNo flag
- Monocalcium Phosphate · E341iNo flag
- Flour treatment agentNo flag
- MonoDiglyceridesNo flag
- Guar Gum · E412No flag
- Reducing AgentNo flag
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Filling: Seasoned Pulled Pork (Pulled Pork, Water, Salt, Spices), Salsa Verde (Tomatillos, Citric Acid, Water, Jalapeno Pepper, Salt, Sugar, Chipotle Puree, Vinegar, Modified Corn Starch, Garlic, Dried Chili Flakes, Xanthan Gum, Garlic Powder), Oaxaca Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose). Tortilla: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Soybean Oil and/or Palm Oil, Distilled Monoglycerides), Salt, Calcium Propionate, Fumaric Acid, Potassium Sorbate, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Dough Conditioner (Mono-Diglycerides, Rice Flour, Enzymes, Guar Gum, Yeast, Reducing Agent). Contains: Milk, Wheat, Soy.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Reduced IronModerate concern
1 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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