Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 3 Sep 2023
doughnuts
Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Calcium phosphates).
- Moderate
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 3 Sep 2023
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Palm11.9%No flag
- Rapeseed3%No flag
- Icing sugar3%No flag
- Emulsifiers0.2%No flag
- Mono- and diglycerides of fatty acids · E471<0.1%No flag
- Vegetable<0.1%No flag
- Sodium stearoyl-2-lactylate · E481<0.1%No flag
- Lecithins · E322<0.1%No flag
- Rapeseed<0.1%No flag
- Lecithins · E322<0.1%No flag
- Raising agents<0.1%No flag
- Potassium carbonate · E501i<0.1%No flag
- Dicalcium diphosphate · E540<0.1%No flag
- Monocalcium phosphate · E341i<0.1%No flag
- Skimmed milk powder<0.1%No flag
- ColoursNo flag
- Anthocyanins · E163No flag
- Beetroot red · E162No flag
- Chlorophylls and chlorophyllins · E140No flag
- Paprika extract · E160cNo flag
- Lutein · E161bNo flag
- Spirulina concentrateNo flag
- FlavouringNo flag
- Flour treatment agentNo flag
- Ascorbic acid · E300No flag
- Glazing agentNo flag
- Acacia gum · E414No flag
- Maize proteinNo flag
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
wheat flour, vegetable oils (palm, coconut, rapeseed, palm kernel), water, sugar, icing sugar, dextrose, yeast, cornstarch, emulsifiers (mono - and diglycerides of fatty acids - vegetable, sodium stearoyl-2-lactylate, lecithins (rapeseed), lecithins (sunflower)), raising agents (potassium carbonate, dicalcium diphosphate, monocalcium phosphate), skimmed milk powder, salt, soya flour, colours (anthocyanins, beetroot red, chlorophylls and chlorophyllins, paprika extract, lutein), spirulina extract, flavouring (milk), flour treatment agent (ascorbic acid), glazing agent (acacia gum), maize protein, , 1
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
4 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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