Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Pizza Ristorante ai quattro formaggi
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Wheat flour type 031.6%No flag
- Tomato sauce24%No flag
- Mozzarella11%No flag
- Lactic ferments0.6%No flag
- Formaggio edam11%No flag
- Formaggio emmental4.2%No flag
- Lactic ferments<0.1%No flag
- Muffe di erborinatura<0.1%No flag
- Soft wheat flourNo flag
- Extra virgin olive oilNo flag
- Proteine vegetali idrolizzateNo flag
- Caramello · E150No flag
Show original label text
Farina di GRANO tenero tipo 0, salsa di pomodoro 24%, MOZZARELLA 11% (LATTE, sale, caglio, fermenti lattici), FORMAGGIO EDAM 11%, crema di LATTE, olio di colza, FORMAGGIO EMMENTAL 4,2%, acqua, lievito, FORMAGGIO erborinato 0,7% (LATTE, sale, fermenti lattici, muffe di erborinatura), zucchero, sale, basilico, salsa di SOIA (acqua, SOIA, sale, farina di GRANO tenero), amido modificato, olio extra-vergine d'oliva, spezie, origano, proteine vegetali idrolizzate, maltodestrina, aglio, caramello.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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